Retro desserts – Pineapple upside-down cake
This month’s recipe takes its inspiration from the upcoming Goodwood Revival. The festival harks back to a vintage era of the 1950s and 60s, so why not try your hand at creating this delicious retro classic. Ingredients: For the cake: 100g softened butter 100g golden caster sugar 100g self-raising flower 1tsp baking powder 1 tsp …













